Chiacchiere, Frappe or Crostoli, Bugie are the most representative dessert of Carnival.
They are a light and crumbly dessert, full-bodied and tasty, perfect to accompany you in the most colorful holiday of the year.
Also made stuffed, as per traditional recipe, crumbly and very tasty.
BUGIE CLASSIC
Carnival Bugie (or Chiacchiere) crumbly, puffy and golden, with butter and Moscato d’Asti D.O.C.G. wine, dusted with vanilla icing sugar
Our artisanal bugie are available in various formats and only at our point of sale, reserve them and come and collect them comfortably in the shop.
CHOCOLATE
Bugie stuffed with delicious Gianduia chocolate
Our artisanal bugie are available in various formats and only at our point of sale, reserve them and come and collect them comfortably in the shop.
JAM
Jam-filled bugie
Our artisanal bugie are available in various formats and only at our point of sale, reserve them and come and collect them comfortably in the shop.
THE PROCESSING
Some shots of the craftsmanship of our lies.
